Buckwheat might just be one of the most underrated grains of all time. Beyond an excellent source of complex, slow-digesting carbs, this whole grain is loaded with vitamins and minerals like manganese, copper, zinc and folate. It...
These Peanut Butter Chocolate Chip Cookies are divine. Soft, chewy and rich. They will melt in your mouth. The secret ingredient is the brown sugar and the trick is to not bake them too long....
This Spaghetti with Aubergine and Peanut butter & Tomato Sauce is a perfect recipe on days when you need a big bowl of comfort. Creamy, rich and nutritious. 200g pasta 500g aubergine, cut into bite...
This Roasted Red Pepper & Carrot Soup is beautifully creamy, rich and tastes divine. It’s one of my go-to recipes whenever we fancy some comfort food or when we have unexpected guests. We love eating...
This Sunflower Halva Bites with Cranberries is made from five ingredient, super simple, delicious, gluten-free bites are great for satisfying sugar cravings in a healthier way. Once made, they can be stored in a fridge...
Do you go through food phases? My current obsession is Brussels sprouts. Roasted Brussels sprouts, Brussels sprouts in a soup, simply fried with some breadcrumbs or thrown into a salad. This simple, nutritious, gluten-free salad...
I’ve been making this vegan fried rice at least twice a week recently (and we still can’t get enough of it) so I thought I would share the recipe with you. It’s very quick &...
We’ve been obsessed with figs in our house lately. My children love them with their porridge while I have been incorporating them into different salads. This recipe is so simple yet so satisfying, full of...