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Simple, healthy and delicious vegan food

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July 10, 2024
Places

London’s Secret Vegan Gem: Baozi Inn’s Chinese & Southeast Asian Cuisine

I was recently invited to Baozi Inn to try their new vegan/veggie menu and I have to say that it was the best Chinese and Southeast Asian food I have ever had.  All the dishes...
May 25, 2024
Mains/Sides

Lazy Tofu Dumplings with Pistachio Breadcrumbs

Lazy Dumplings are one of my favourite childhood dishes. They were always a treat, often served sweet with a dollop of butter, breadcrumbs, and cinnamon. Sometimes, we’d have them savoury with freshly ground black pepper,...
April 14, 2023
Sweets

Tahini Chocolate Chip Blondies

If you’re a fan of tahini, you’ll love these tahini chocolate chip blondies! They’re made with ripe bananas instead of eggs, which gives them a moist and chewy texture. The tahini adds a nutty flavour...
February 22, 2023
Mains

Vegan Sweet Potato Lentil Goulash

We were all feeling under the weather another week, so I decided to cook one of our favourite stews, vegan sweet potato lentil goulash. It is such a delicious and nourishing meal filled with lentils,...
February 5, 2023
Mains/Sides

Baked Vegan Dumplings with Lentil and Mushroom 

Hey everyone! Today I am coming up with a recipe for a classic Polish comfort food staple – pierogi (polish dumplings) stuffed with green lentils and mushrooms and seasoned with smoked paprika and thyme. They...
December 31, 2022
Mains

Leek Pesto, Green Pea & Potato Pasta

What’s more comforting than a heaping bowl of warm, creamy pasta? I think I know the answer to that, pasta with potatoes. 😀 Together with the leek vegan pesto, they create a flavourful, nourishing and...
January 27, 2022
Soups

Roasted Cauliflower Butter Bean Soup

A wonderfully warming winter soup with cauliflower playing the central role. It is nutrient-rich, filling, and delicious! Blended butter beans provide all the creaminess needed, while cauliflower florets add a hint of chunkiness and texture....
August 16, 2021
Easy Lunches

Chanterelle Mushroom Pasta with Vegan Parmesan

This may be the fastest lunch/dinner recipe in my repertoire. It comes together in less than a half-hour and tastes amazing! Chanterelles are not only some of the best-looking mushrooms but also the most nutritious...
August 13, 2021
Soups

Tomato Soup from Fresh Tomatoes

The best tomato soup made from fresh, locally sourced, ripe tomatoes. This super simple, yet simply delicious soup is full of flavour. I used mixed varieties of tomatoes from the Isle of Wight and served...
August 4, 2021
Sweets

Triple Chocolate Brownies with Tahini Icing

How do you like your brownie? Fudgy, rich and very chocolaty? Well, you might have just found the perfect recipe! These amazingly gooey brownies are owing their deep chocolate flavour to the combination of cocoa...

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Hello World!

My name is Anna. I am a mum to two little humans, two rescue cats, and dog. I live with my family in London. I love creative cooking (obviously!), visiting art galleries and museums and reading books. I hope you like my recipes. I cannot wait to hear your thoughts!

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